Soya Meal is a nutrient-rich product derived from the extraction of soya bean oil. Renowned for its high protein content, Soya Meal is an essential component in animal husbandry, serving as a primary feed for livestock. To ensure its quality and longevity, we package Soya Meal using food-grade materials that protect it from moisture, dust, and germs, preventing spoilage. With no adulteration involved, Soya Meal offers a long shelf life and remains a reliable source of protein for various applications. At EG, we are committed to providing our clients with top-quality Soya Meal, meeting their demands with excellence. Place your order today and benefit from its nutritional value.
Sesame seeds are a versatile ingredient available in a range of colors, including white, brown, black, red, and yellow. These seeds are de-corticated to remove the black skin before packaging, with darker seeds offering the most flavor. Sesame seeds have a nutty, fresh burst-in-the-mouth flavor, commonly used as a topping for bread and buns. They are also sprinkled over salads and stir-fries in Asian cuisine. Ground sesame is the main ingredient in Tahini, a staple paste in the Middle East, and is used in seed bars, chicken dishes, and rice dishes.
Buckwheat hulled (trigo sarraceno descascarillado) se refiere a los granos de trigo sarraceno a los que se les ha eliminado la cáscara exterior, una capa dura que no es comestible. Una vez descascarillados, los granos de trigo sarraceno tienen una textura suave y son de color claro, lo que facilita su cocción y los hace adecuados para una variedad de usos culinarios.
El trigo sarraceno descascarillado es rico en nutrientes, incluyendo proteínas, fibra, minerales como magnesio y zinc, y antioxidantes. Además, es naturalmente libre de gluten, lo que lo hace ideal para personas con enfermedad celíaca o intolerancia al gluten. Se puede utilizar en sopas, guisos, ensaladas, o cocerse como un sustituto del arroz o la quinoa, y es una excelente fuente de carbohidratos complejos y nutrientes esenciales.
Description :
Le sarrasin (Fagopyrum esculentum), également connu sous le nom de « blé noir », est une plante annuelle originaire d’Asie. Contrairement aux céréales traditionnelles, il ne fait pas partie des graminées, mais des polygonacées. Cela lui donne des caractéristiques nutritionnelles uniques, comme l’absence de gluten. Les grains de sarrasin sont petits, triangulaires, et enveloppés d’une coque brune à noire qui entoure une amande blanche. Nous cultivons notre sarrasin dans des conditions optimales pour garantir une qualité stable et une richesse nutritionnelle élevée.
Origine : Ukraine.
Coriander seeds are a globally cherished spice, second only to pepper in terms of usage. These seeds are grown and processed worldwide, with Egypt being a major producer. Coriander seeds offer a warm, husky, and aromatic flavor that is most commonly used in ground form. They are a cornerstone of Indian cuisine, adding a touch of sweetness and spiciness to dishes. In Indonesian cooking, coriander is used in tempeh recipes and bean dishes. The seeds elevate cabbage, corn, chutneys, and relishes, and are also used for vegetable pickling, making them a versatile addition to any kitchen.